Why make this recipe
Slow Cooker Honey Mustard Chicken is a perfect dish for anyone looking for a simple yet tasty meal. With its delightful mix of sweet and tangy flavors, this dish makes chicken irresistible. Plus, using a slow cooker means you’ll have a hands-off cooking experience – just set it and forget it! It’s also a great option for busy weeknights when everyone needs to eat but time is short.
If you want to explore more chicken recipes, you might consider trying 20 chicken breast recipes you’ll love.
How to make Slow Cooker Honey Mustard Chicken
Making Slow Cooker Honey Mustard Chicken is easy! All you need are a few simple ingredients and some time. Here’s how you do it:
Ingredients:
- 4 chicken thighs
- 1/2 cup honey
- 1/4 cup Dijon mustard
- 1/4 cup soy sauce
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
- Cooked rice or vegetables for serving
Directions:
- In a bowl, mix together honey, Dijon mustard, soy sauce, and apple cider vinegar.
- Season chicken thighs with salt and pepper and place them in the slow cooker.
- Pour the honey mustard mixture over the chicken.
- Cover and cook on low for 6-7 hours or high for 3-4 hours, until the chicken is tender.
- Serve over cooked rice or with your favorite vegetables.
How to serve Slow Cooker Honey Mustard Chicken
You can serve this dish over a bed of cooked rice for a hearty meal. Alternatively, sprinkle some chopped green onions for a pop of color, or steam some fresh vegetables to serve alongside the chicken. It pairs well with almost any side, making it a versatile dish for family dinners.
How to store Slow Cooker Honey Mustard Chicken
To store leftovers, allow the chicken to cool down to room temperature. Place it in an airtight container and keep it in the refrigerator. It should last up to 3 days. For longer storage, you can freeze the chicken in a freezer-safe bag or container for up to 3 months.
Tips to make Slow Cooker Honey Mustard Chicken
- For extra flavor, consider marinating the chicken thighs in the honey mustard mixture for a few hours before cooking.
- You can substitute chicken breasts if you prefer leaner meat, although thighs tend to be more tender.
- Adding vegetables like carrots or potatoes to the slow cooker can enhance the meal and provide more nutrients.
Variation (if any)
If you want to mix things up, feel free to use different types of mustard, like whole grain for a different texture. You can also try adding a touch of sriracha or chili flakes if you enjoy a bit of heat in your dish.
FAQs
Can I use chicken breasts instead of thighs?
Yes, chicken breasts can be used, but they may cook more quickly. Check for doneness around the 3-hour mark on high or the 5-hour mark on low.
What can I serve with this dish?
It’s great over rice, but you can also pair it with mashed potatoes or a simple salad.
Can I make this recipe in advance?
Absolutely! You can prepare the ingredients the night before and store them in the refrigerator. Just toss them in the slow cooker in the morning.
Conclusion
Slow Cooker Honey Mustard Chicken is a delicious and convenient meal choice that everyone will enjoy. With just a few ingredients and minimal effort, this dish can become a regular in your weekly dinner rotation. For another delightful recipe, check out this Crock Pot Honey Mustard Chicken.
Slow Cooker Honey Mustard Chicken
Ingredients
Method
- In a bowl, mix together honey, Dijon mustard, soy sauce, and apple cider vinegar.
- Season chicken thighs with salt and pepper and place them in the slow cooker.
- Pour the honey mustard mixture over the chicken.
- Cover and cook on low for 6-7 hours or high for 3-4 hours, until the chicken is tender.
- Serve over cooked rice or with your favorite vegetables.