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Delicious slow cooker honey mustard chicken served with fresh vegetables

Slow Cooker Honey Mustard Chicken

A simple yet delightful dish combining sweet and tangy flavors, perfect for busy weeknights with a hands-off cooking approach.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 4 pieces chicken thighs Can use chicken breasts for a leaner option.
  • 1/2 cup honey Use pure honey for the best flavor.
  • 1/4 cup Dijon mustard Feel free to use different types of mustard for variations.
  • 1/4 cup soy sauce Low-sodium soy sauce can be used if desired.
  • 1 tablespoon apple cider vinegar Enhances the tanginess of the sauce.
  • to taste Salt and pepper Adjust according to preference.
  • Cooked rice or vegetables for serving Pairs well with the chicken.

Method
 

Preparation
  1. In a bowl, mix together honey, Dijon mustard, soy sauce, and apple cider vinegar.
  2. Season chicken thighs with salt and pepper and place them in the slow cooker.
  3. Pour the honey mustard mixture over the chicken.
Cooking
  1. Cover and cook on low for 6-7 hours or high for 3-4 hours, until the chicken is tender.
Serving
  1. Serve over cooked rice or with your favorite vegetables.

Notes

Consider marinating the chicken in the honey mustard mixture for extra flavor. Adding vegetables like carrots or potatoes enhances the meal.