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Juicy balsamic grilled chicken served with fresh vegetables

Irresistible Balsamic Grilled Chicken

This balsamic grilled chicken is a flavorful and healthy dinner option featuring a tangy and sweet marinade. Perfect for busy weeknights or weekend barbecues.
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Prep Time 30 minutes
Cook Time 14 minutes
Total Time 44 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 290
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces boneless chicken breasts
  • 1/2 cup balsamic vinegar
  • 1/4 cup olive oil
  • 2 cloves garlic, minced
  • 1 tablespoon honey
  • to taste Salt and pepper
  • Fresh herbs (like thyme or basil) for garnish

Method
 

Preparation
  1. In a bowl, whisk together balsamic vinegar, olive oil, garlic, honey, salt, and pepper.
  2. Marinate the chicken breasts in the mixture for at least 30 minutes.
Grilling
  1. Preheat the grill to medium-high heat.
  2. Grill the chicken for about 6-7 minutes on each side, or until fully cooked.
  3. Remove from the grill and let it rest for a few minutes before serving.
  4. Garnish with fresh herbs and serve with your favorite sides.

Notes

For extra juiciness, pound the chicken breasts to ensure even cooking. Don't overcrowd the grill, as this can affect the cooking time and final texture. Store any leftovers in an airtight container in the fridge for up to four days or freeze for up to three months.