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Garlic Parmesan Pizza Rolls

These Garlic Parmesan Pizza Rolls are an easy and delicious snack that combines frozen pizza rolls with a quick garlic Parmesan butter for a flavor-packed treat.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 25 pieces frozen pizza rolls
  • 1/4 cup unsalted butter, melted
  • 1/4 cup grated Parmesan cheese Use freshly grated for best flavor
  • 1 clove garlic, finely minced Add extra for a stronger taste
  • 1 teaspoon Italian seasoning

Method
 

Preparation
  1. Preheat your oven according to the directions on the package of frozen pizza rolls.
  2. Line a rimmed baking sheet with parchment paper for easy cleanup and to prevent sticking.
  3. Arrange the frozen pizza rolls evenly in rows on the prepared baking sheet.
Baking
  1. Bake the pizza rolls in the oven for the time specified on the package, typically about 12-15 minutes, until hot and crisp.
Making Garlic Butter
  1. While the pizza rolls are baking, combine the melted unsalted butter, grated Parmesan cheese, finely minced garlic, and Italian seasoning in a small bowl.
  2. Stir well until fully mixed and aromatic.
Combining
  1. Once the pizza rolls are baked, carefully transfer them while hot to a large mixing bowl.
  2. Immediately pour the garlic butter mixture over the top.
  3. Using a spatula or large spoon, toss the pizza rolls gently but thoroughly to evenly coat each roll with the buttery Parmesan mixture.
  4. Serve immediately while hot for the best flavor and texture.

Notes

Serve hot on a plate or in a bowl. They pair well with marinara or ranch for dipping. For a fuller meal idea, serve with a light pasta or salad.