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Delicious Garlic Chicken served with Broccoli and Spinach on a plate

Garlic Chicken with Broccoli and Spinach

A delicious and healthy dish that combines tender chicken with fresh broccoli and spinach, perfect for busy weeknights.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 2 servings
Course: Dinner, Main Course
Cuisine: American, Healthy
Calories: 300

Ingredients
  

Main Ingredients
  • 2 pieces chicken breasts, cut into bite-sized pieces
  • 2 cups broccoli florets
  • 2 cups fresh spinach
  • 4 cloves garlic, minced
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Method
 

Cooking
  1. Heat olive oil in a large skillet over medium heat.
  2. Add garlic and sauté for about 30 seconds until fragrant.
  3. Add chicken pieces and cook until golden brown and cooked through, about 5-7 minutes.
  4. Stir in broccoli and cook for another 3-4 minutes until tender.
  5. Add spinach and cook until wilted.
  6. Season with salt and pepper to taste, then serve hot.

Notes

To store leftovers, place them in an airtight container in the refrigerator. It will stay fresh for up to three days. Reheat in the microwave or on the stovetop, adding a splash of water to keep the vegetables from drying out. You can also serve this dish over rice or quinoa.